Cabbage Stir Fry

Ingredients: 

Shredded Cabbage: 1 small (1/2 kg)

Small onion/ shallots crushed - 10

Shredded coconut - 1 cup

Green chilly crushed - 5

Crushed ginger - 1/4 teaspoon

Cumin seeds - 1/4 teaspoon

Turmeric powder - 1/4 teaspoon

Mustard - 1/4 teaspoon

Curry leaves- few

Oil

Salt

Method.

1. Mix grated coconut with turmeric powder and salt and mix this well with shredded cabbage.

2. Heat oil in a non stick pan and add mustard seeds, allow this to splutter, then add curry leaves.

3. Add shallots and green chilies and ginger fry for another 2-3 minutes in low flame.

4.Add the cabbage mixture, stir well, cover and cook for further 10 minutes. Stir every now and then. After 10 minutes stir-fry/thoran will be ready. Serve hot.